El Diablo Recipe

Dark berry and ginger spice over tequila; fruity, fizzy and a little fiery.

Ingredients for El Diablo

• 1.5 oz Tequila
• 0.5 oz Creme de Cassis
• 0.5 oz Lime Juice
• 3 oz Ginger Beer

How to Make El Diablo

1. Fill a tall glass with ice
2. Add the tequila, creme de cassis and lime juice
3. Top with ginger beer and stir gently
4. Garnish with a lime wedge

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