Old Pal Recipe

Lean, dry and bitter; spicy rye and dry vermouth make a sharper, lighter cousin of the Boulevardier.

Ingredients for Old Pal

• 1 oz Rye Whiskey
• 1 oz Dry Vermouth
• 1 oz Campari

How to Make Old Pal

1. Add the rye, dry vermouth and Campari to a mixing glass with ice
2. Stir until well chilled
3. Strain into a chilled coupe
4. Garnish with a lemon twist

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